Modern Concepts in Gastroenterology, Volume 2

Modern Concepts in Gastroenterology, Volume 2

1989 | 322 Pages | ISBN: 1461280796 | PDF | 8.4 MB

This book is based on papers presented at the third symposium on Recent Ad-vances in Gastroenterology held by the Canadian Association of Gastroenter-ology. The roposed audience for this volume is the internist and the general surgeon, as well as those in the specialties of gastroenterology and hepatology. In addition, this publication will be of use and benefit to senior medical resi-dents reparing for subspecialty examinations in internal medicine, general sur-gery, and astroenterology.
The rate of change of medical practice and the growth of its scientific and information base are intimidating. This is particularly true of gastroenterology, which has major specialty divisions of its own. Through the generous support of Glaxo Canada Ltd., and with the organizational assistance of the Royal College of Physicians and Surgeons of Canada, the Canadian Association of Gastroenterology is pleased to undertake its commitment to the advancement of science and the improvement in the care of patients with diseases of the gastrointestinal tract. We are fortunate in having a distinguished group of con-tributors from North America and Europe. Their subjects are diverse, impor-tant, and topical.

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