Everyone Eats: Understanding Food and Culture

English | 2005 | ISBN: 0814704956 | 304 pages | PDF | 14,2 MB

Andersons book is a solid introduction to the anthropology of food for students and general readers. It is clear, well-written, spiced with interesting examples, and illustrated with many evocative photographs taken by the author and by Barbara Anderson.Ħħ



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